RBD Hydrogenated Coconut Oil (RBD HCNO)

HCNO stands for Refined, Bleached, and Deodorized Hydrogenated Coconut Oil. These processes enable RBD HCNO to be used in food & beverage industry as one of the ingredients for coffee, chocolate, creamer, biscuit, candies, and more.

Applications

Food Industry
Creamer
Biscuit
Candy
Cosmetics

Packaging

Box (up to 20kg)
Bulk

Capacity / Year

up to 25,000 Ton

Parameter:	Specification	Method
Free Fatty Acid as Lauric	0.1% max	AOCS Ca 5a-40
Moisture & Impurities	0.1% max	AOCS Ca 2c-25
Iodine Value	1,0 max	AOCS Cd 1-25
Colour	1.2 Red max	5,25″ Lovibond Cell
Slip Melting Point	30 – 34 Celsius	AOCS Cc 3 – 25
Solid Fat Content	20 C 50 – 60 30 C 3 – 8	AOCS Cd 16b – 93